Some days you just gotta make apple pie, for no other reason than it just sounds good. I made the crust from scratch, using a new recipe, and was really disappointed with how difficult it was to roll out. I did, however, snap a few pictures of these lovely Granny Smiths before I peeled and sliced them. They did not disappoint me at all, and the pie is scrumptious - especially with vanilla ice cream on top.
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